OUR CULINARY TRADITION

The Santo Amaro Restaurant was conceived to offer a memorable experience to all of our guests. If you are looking for the authentic tastes of Sertã, along with high quality ingredients and excellent service, then the Santo Amaro is the ideal option.

OUR DINING ROOM

The dining room maintains the charm and tradition of the Santo Amaro restaurant’s rich history, with the architecture and original features contributing to a unique atmosphere. This is the perfect place to enjoy regional cuisine in a setting full of character and authenticity.

OUR WINE CELLAR

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The Santo Amaro’s wine cellar is dedicated to lovers of fine wines. With a carefully curated selection of the best Portuguese wines, it showcases wine producers and wine-growing regions to ensure the perfect choice to accompany any meal.

A HISTORIA

Sra. Dona Helena Marçal

Helena Marçal is remembered as one of the most influential contributors to Sertã’s gastronomical tradition. Her talent and dedication helped to preserve and promote many of the region’s most emblematic recipes, and her legacy lives on in signature dishes, such as her classic and distinctive fish soup, Sopa de Peixe da Dona Helena.

SOPA DE PEIXE

Sopa de Peixe da D. Helena (Dona Helena’s fish soup) is one of Sertã’s most emblematic dishes. The traditional recipe is prepared with fresh fish and carefully selected ingredients, for a truly authentic and luxurious flavour.

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